Mione's Pizza & Italian Restaurant isn't based solely on our food. Our food is family. From recipes that have transcended through our families history and brought over from Castellammare del Golfo, Sicily, Mione’s aspires to treat each customer as family. When Anthony and Marianne Mione, finally settled in Ocean City, Maryland after moving around three different states; they started a restaurant, with their eldest son Carl and daughter-in-Law Angie, that most would say has become a second home.
Mione's Pizza & Italian Restaurant is a place that blends the recipes of the old with the innovation of the young. It's where children learned the family recipes and grandchildren have worked with their parents and grandparents. Anthony Mione handed over the secret recipes to Carl and now Carl has passed those same recipes down to his daughter, Brittany and son-in-law, Stanislav.
Brittany has been working alongside her parents and siblings since moving to Ocean City and many customers have watched her grow up in the business through the years. Stanislav was introduced to the business in 2009, when he met Brittany, and the rest is history. He has been working alongside his in-laws for many years and is a co-founder of the 67th Street Mione's location. Stanislav and Brittany taking on the family business is exciting and together they have bright ideas for the continuation and fruition of the Mione's legacy on 67th Street in Ocean City, Maryland.
I have almost forgot that a pizza could be so good. Thank you for such nice experience. Yummy….
Very tasty food with flare. Very kind and professional counter staff, clean facility, fresh ingredients, reasonable priced. Nice stuffed subs, and an awesome assortment of pizzas. A visit to Ocean City is never complete without a visit to Mione's Pizza & Italian Restaurant.
The pizza was great! The crust was nicely cooked and the wait wasn’t too long, just like NYC Pizza!!!
The pizzas here were very tasty and are always prepared fresh. The staff was very friendly, and even took us in despite us coming past closing. Out of the many pizza places along the strip, this one stood out with quality and price was comparable to everything around. Indoor and outdoor seating, and nice and clean all throughout.
Talk about classic pizza, the Mione family came straight from Italy and brought there secret red sauce with them! Don't expect them to give up the recipe though! The calzones are amazing and the salad pizza is great for calorie watchers.My son loves there garlic breadsticks dipped in that secret sauce!! Abondonza!!
Wednesday: 11:00am - 8:00pm
Thursday: 11:00am - 8:00pm
Friday: 11:00am - 9:00pm
Saturday: 11:00am - 9:00pm
Sunday: 11:00am - 8:00pm